Twenty years in the restaurant business,

two decades of friendship, and two decades of love have shaped the personalities of Pesca d'Oli's founders, Oli and Julie, with the spirit of 'Why not?'

Deciding to become a couple after 16 years of friendship, 'Why not?'

Changing their lives and leaving France to settle in Palma, 'Why not?'

Opening a Fish and Chips restaurant even though Oli has disliked eating fish since childhood, 'Why not?'

 

They do it their way, with fresh ingredients, at a reasonable price, and most of all with all their hearts.